After building my career in hospitality and contract catering operations across the UK and internationally, moving into recruitment felt like a natural next step. Having spent years running sites and leading teams, I know first-hand what great talent looks like and what businesses really need to succeed.
Outside of work I’m big into health and fitness and still have a strong passion for cooking.
My Jobs
Buckinghamshire
Kitchen
Junior Sous Chef opportunity in Buckinghamshire, £35k, 40 hours. Fresh food, great work-life balance and excellent career progression.
London
Sales and Marketing
Sales & Events manager for a unique events space in central London