After building my career in hospitality and contract catering operations across the UK and internationally, moving into recruitment felt like a natural next step. Having spent years running sites and leading teams, I know first-hand what great talent looks like and what businesses really need to succeed.
Outside of work I’m big into health and fitness and still have a strong passion for cooking.
My Jobs
Hereford
Kitchen
An exciting opportunity for an experienced Chef Manager to lead a busy, high-volume education catering operation in Hereford
Hertfordshire
Kitchen
An exciting opportunity for an experienced Chef Manager to lead a busy, high-volume education catering operation in Twickenham.
Solihull
Kitchen
Creative Monday-Friday Sous Chef role in Solihull, £35k, delivering fresh, modern food with great work-life balance.