The Company
The Role
The Requirements
The Location
- An innovative fresh food contract caterer.
- Independently owned contract caterer.
- Award wining.
- Focus on creating the best dishes from local British ingredients.
- £45,000 Salary
- Bonus
- Term time only
- Monday to Friday
- Discount's across the group
- Career progression
The Role
- A Strong Executive Chef / Chef Manager to produce high quality fresh food.
- Executive Chef to lead a large team
- The Executive Chef will have strong management experience and be able to develop a dedicated kitchen team
- Executive Chef to build client relationships
The Requirements
- Executive Chef / Chef Manager with a background in B&I or Education contract catering is essential.
- A Self-starter with a passion for people development.
- A genuine love for food.
The Location
- Aylesbury
- Car Parking on site
TH Contact Details
- Consultant: Danny Bates
- Telephone: 07570 299092
- Email: danny@talenthive.co.uk