I am new to recruitment having only started at the end of 2022. I have worked within the events industry and hospitality my whole working career for some of the biggest companies in the UK and the world until Chloe convinced me to take a leap of faith into the wonderful world of recruiting and I’ve not looked back since. I had to make a change due to the birth of my daughter Sienna in March 2022. I’m a passionate football fan supporting the mighty West Bromwich Albion, if I’m not at the games you’ll catch me on the golf course.
My Jobs
London
Executive Management
Deputy General Manager for a large volume B&I site in Central London.
St Albans
Kitchen
Sous chef role within a education contract, term time only, core focus on cooking fresh food daily.
Slough
Kitchen
Chef Manager role within a secondary school, monday to friday with 10 weeks holiday. Great career progression and training programs
Watford
Kitchen
Executive Chef Manager to oversee a large secondary school, term time only, monday to friday, fresh food offering