Talent Hive are proud to be sponsoring the Regional Manager of the Year award as this year’s Food Service Cateys.
Regional Manager Award
This award is open to individuals who have responsibility for multiple sites within any sector of the foodservice industry. The winning entry will focus on the last 12 months and it will clearly demonstrate innovation and financial performance alongside sound leadership and team development skills across multiple sites, as well as a commitment to going ‘above and beyond’ while delivering value and a first class service to clients and customers.
When | Where | Why
On 11 October at the Park Plaza, Westminster Bridge, we will be celebrating the individuals, teams and businesses shaping the foodservice industry. Now in their seventh year, the Foodservice Cateys in partnership with Seafood Week celebrate and recognise the people working tirelessly to make sure their business delivers an exceptional service day in, day out.
Why does winning a Foodservice Catey mean so much? Because recipients are nominated, selected and rewarded by their peers. A Catey statue on your mantelpiece symbolises The Caterer readers’ collective desire to recognise your efforts in supporting and developing the UK’s hospitality industry.