I have worked in hotels since I was 16. I started at The Hilton and went on to be Guest Service Manager at Penta hotels, Restaurant Manager with Handpicked and worked in almost all departments in hotels across my 15 year career before having my son. Then Drew convinced me to have a go at Recruitment and I’m absolutely loving it!
I am a proud mum to a gorgeous little boy, Edward and I love spending my weekends going to National Trusts with my little family, watching F1 (big Leclerc fan!) eating out in nice restaurants but I'm also partial to a chicken wing!
My Jobs
London
Operational Roles
Assistant General Manager for a premium late night cocktail bar
London
Kitchen
Area Support Chef for a fresh food focused contract caterer in state education
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