Restaurant Manager

• Award winning group of hotels
• Full-service, 4 * hotel with outstanding facilities 
• Hotel is part of a superb portfolio across the UK  

The Package

• £45,000 per annum 
• Discounted hotel stays
• Healthcare plan
• Other hotel benefits

The Job Role

• A Restaurant Manager to lead an 50 cover restaurant 
• Full autonomy in your role to recruit, train and develop your team
• An inspirational leader who drives service standards both front and back of house.
• An individual with the ability to effectively lead, motivate and engage your team leaders and the wider team, even in times of high demand.
• An experienced restaurant manager that has the willingness to challenge and make improvements if standards aren't meeting required levels.
• The restaurant manager will be able to make decisions confidently. 
• A passionate leader who drives sales through strategy and coaching the team

The Requirements

• Experience of managing a multifaceted department.
• The restaurant manager will have had responsibility of managing accoladed restaurants or premium gastropubs
• Can create an environment where the team are able to grow and develop. 
• Effective communicator with the ability to clearly articulate ideas.

 
The Location

• Burton on Trent

 
TH Contact Details

Consultant: Adrian Pate
Telephone: 07496 598397
Web: www.talenthive.co.uk

We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please call 0121 448 2260.