The Company
- Award winning group of resort style hotels
- Full-service, 4 * hotel with outstanding facilities
- Beautiful grounds, relaxing spa experiences, delicious dining, and live entertainment, the perfect mix of history and luxury.
- Hotel is part of a superb portfolio across the UK
- £50,000 per annum
- Training and support to develop and progress
- Free parking
- 15% bonus
- Use of the hotels gym & facilities
- Live in available
- Discounts on food, drink and accommodation across other properties throughout the UK
- Food & Beverage Manager to lead a large team of up to 80 staff
- An inspirational leader who drives service standards both front and back of house.
- An individual with the ability to effectively lead, motivate and engage your team leaders and the wider team, even in times of high demand.
- A willingness to challenge and make improvements if standards aren't meeting required levels.
- Someone who can make decisions confidently.
- A passionate leader who drives sales through strategy and coaching the team
- Experience of managing a multifaceted department.
- Must have had responsibility for managing a P&L and the ability to manage costs in line with budgets.
- Can create an environment where the team are able to grow and develop.
- Effective communicator with the ability to clearly articulate ideas.
- Redditch
- Free car parking
Consultant: Chloe Hand
Telephone: 0121 448 2260
Web: www.talenthive.co.uk
We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260.